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Catering Appliances
Blast Chillers
Blast Chillers
Polar Blast Chillers
Polar Blast Chillers
Polar Blast Chillers
Simple and sturdy blast chillers from Polar, made from tough stainless steel and featuring self-closing doors for maximum efficiency.
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Polar G-Series Countertop Blast Chiller 8/5kg
SSP
£2,104.36
EX VAT
£1,622.88
EX VAT
(£1,947.46 inc. VAT)
You Save:
£481.48
(23%)
Availability:
48 Hours
The compact Polar G-Series countertop blast chiller is a powerful and reliable addition to the commercial kitchen. Designed to help you comply with food safety legislation, the blast chiller is able to easily and quickly chill up to 8kg of hot food from +70C to +3C in 90 minutes. If you need to f
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Polar U-Series Blast Chiller with Touchscreen Controller 12/8kg
SSP
£3,620.69
EX VAT
£3,158.99
EX VAT
(£3,790.79 inc. VAT)
You Save:
£461.70
(13%)
Availability:
48 Hours
Designed to quickly and safely reduce food temperatures, the Polar U-Series 3 x 11 GN capacity blast chillerfreezer is an excellent, compact solution for demanding commercial kitchens. With powerful cooling functionality, the blast chiller ensures you adhere to food hygiene requirements, whilst
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Polar U-Series Blast Chiller with Touchscreen Controller 18/14kg
SSP
£4,048.37
EX VAT
£3,401.99
EX VAT
(£4,082.39 inc. VAT)
You Save:
£646.38
(16%)
Availability:
48 Hours
Designed to quickly and effectively reduce food temperatures, the Polar U-Series, 5 x 11 GN capacity blast chiller is an excellent, compact solution for any commercial kitchen. With powerful cooling functionality, the blast chiller ensures you adhere to food hygiene requirements, whilst also ret
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Polar U-Series Blast Chiller with Touchscreen Controller 40/28kg
SSP
£4,306.49
EX VAT
£3,712.49
EX VAT
(£4,454.99 inc. VAT)
You Save:
£594.00
(14%)
Availability:
OUT OF STOCK - PRE-ORDER ONLY
Designed to quickly and safely reduce food temperatures, the Polar U-Series 10 x 11 GN capacity blast chiller is a superb solution for any pro kitchen. With powerful cooling functionality, the blast chiller ensures you adhere to food hygiene requirements, whilst also retaining the taste, texture
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