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Tsuki
Tsuki knives provide excellent cutting performance for longer. These beautifully-designed cutting implements are made from a Japanese VG-10 stainless steel core hardened up to 60° Rockwell rating. Two layers of gleaming Damascus steel coat these professional-grade knives, whose smooth workmanship set them apart from the competition. If your chef and kitchen staff need heavy duty cutting equipment they can truly rely upon, look no further.
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