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Material: Low Density Polyethylene
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£12.40£10.60 (£12.72 inc. VAT)Availability:With an anti-bacterial surface which prevents the growth of harmful micro-organisms, this chopping board is perfect for any kitchen environment. Colour-coded red for easy identification, the board is suitable for preparing raw meat. Using designated chopping boards for each food group is the best
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£12.40£10.60 (£12.72 inc. VAT)Availability:The best way to avoid the risk of food poisoning is to use separate chopping boards for each food group, making this white colour coded board ideal for a commercial kitchen. Suitable for use with dairy products the board also features an anti-bacterial surface which stops the growth harmful organ
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£55.02£34.50 (£41.40 inc. VAT)Availability:Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) - a lightweight plastic material that's easy to handle and simple to clean.brbrThe pack contains seven
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£34.38£22.72 (£27.26 inc. VAT)Availability:Prevent dangerous bacteria from spreading with the Hygiplas chopping mat pack. Boasting six colour coded, 450mm long mats, the pack helps kitchen staff quickly identify the correct equipment for each food type, reducing the risk of cross contamination. Constructed from flexible, non-toxic and non
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£116.94£74.09 (£88.91 inc. VAT)Availability:Protect your work surfaces while reducing the risk of cross contamination with this Hygiplas colour-coded chopping board set. Each of the boards is made from low density polyethylene (LDPE) - a lightweight plastic material that's lightweight, easy to handle and simple to clean.brbrThe pack co
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