Cut through meat cleanly, quickly and safely with this Victorinox butcher knife. Designed especially for the needs of the meat industry, it features an elongated safety nose on the handle - this makes the knife even more effective while preventing your hand from accidentally slipping forward onto the blade during processing.

The 255mm blade is ultra-sharp, and it's made from ice-tempered stainless steel to retain that cutting edge for even longer. The anti-slip Fibrox handle gives you a firm grip, putting you in complete control with no pain or discomfort in your hand during a busy shift. If you're working with meat, a Victorinox butchers steak knife really will make your life easier.

Product Information:

• Dimensions 393(L)mm | 15_(L)"
• Material Ice-Tempered Carbon Stainless Steel Blade/ Nylon Fibrox Handle
• Rockwell hardness rating 56deg
• Weight 220g
• Colour Black
• Ultra-sharp 255mm blade slices through all kinds of meats with ease
• Anti-slip Fibrox handle puts you in complete control when slicing meat
• Soft handle allows you to work for even longer without any pain or discomfort
• Elongated safety nose on the handle further reduces risk of slips or injury
• Dishwasher-safe to save time and effort when it comes to cleaning
• Straight edge designed for specialist use within the meat industry
• Ice-tempered high carbon stainless steel blade retains sharpness for longer
• Knife is well balanced to deliver maximum power from the minimum of effort